Blog & Recipes
November 29, 2017
The first Australian Tea Cultural Seminar, AUSTCS 2017, was held in Canberra on 11th- 12th of November. Tea Professionals and enthusiasts from all over the world attended the seminar which DōMatcha® was proud to sponsor. Read the attendee reviews and...
READ MOREAugust 15, 2017
Matcha tea is known for its great taste, its vibrant green colour and especially for its health promoting properties. This stone ground powder made from Japanese tea leaves has been celebrated for its nutritional properties for centuries. The health benefits...
READ MOREJune 14, 2017
Learning how to make matcha properly is an important part of enjoying this delicious tea. Traditionally, a matcha tea ceremony is a process where priests follow set procedures laid out many years ago that include prayer and ritual, but you...
READ MOREApril 25, 2017
We are so excited to announce that DōMatcha®‘s two Organic Green Teas – Genmaicha and Sencha have won Gold at the 2017 Golden Leaf Awards in Australia as the best Japanese Genmaicha and best Japanese Sencha. DōMatcha®’s Sencha is full...
READ MOREApril 07, 2017
In honour of Women's Day, we are thrilled to announce that 5% of ALL PROCEEDS from our website for the period of March 2 - March 9 will be donated to the Downtown Eastside Women's Centre in Vancouver! The Eastside Women's Centre provides a safe space for...
READ MOREApril 07, 2017
We are so excited to announce that 3 of our Organic Green Teas have won awards at the 2015 North American Tea Championships! 1st Place - Organic Hojicha DōMatcha®'s Organic Hojicha uses a proprietary blend of high-quality green tea leaves,...
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